The Allergic Chef
Locally made in the
heart of the Okanagan.
West Kelowna, BC
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    Cajun Spice
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Uses: Corel Cooking, Blackening, Chicken, Fish, Beef, Shellfish, Gumbo, Chili, Jambalaya, Tacos, Potatoes, Burritos, Rice, Quinoa



Small 20 grams
Large 40 grams


Ingredients:  Cayenne, Herbs and Spices, Sea Salt, Mustard, Soy

Made with organic ingredients
 
Buy in groups of 3. Feel free to mix and match.
​ ($4.66 each)

Large $5 Each
Large 3 For $14
Extra Spice Label $0.25
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